Lv1
40 积分 2023-07-16 加入
Spectrophotometric determination of iron(II) with 1,10-phenanthroline in the presence of large amounts of iron(III)
9小时前
求助中
Enhanced stability and functional properties of whey protein isolate conjugated with crude and degraded lycium barbarum polysaccharides
20天前
已关闭
Recent advances in the production, structural characterization, and biological activities of animal bone collagen
1个月前
已完结
Research progress on flavor of fermented dairy products
1个月前
已完结
Hollow cast bridges and indications of blowholes
4个月前
已关闭
Formation of K+-induced Composite Hydrogels from Goat Milk Casein and Apple Polysaccharide: Structural Reinforcement, Water Redistribution, and Sodium Reduction
6个月前
已完结
Natural non-nutritive sweetener mogroside interacts with ovalbumin to improve the properties of ovalbumin/citrus pectin bilayer emulsion
7个月前
已完结
Interfacial engineering approaches to improve emulsion performance: Properties of oil droplets coated by mixed, multilayer, or conjugated lactoferrin-hyaluronic acid interfaces
7个月前
已完结
Peptide biomarkers identified by LC–MS in processed meats of five animal species
7个月前
已完结
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