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60 积分 2026-01-01 加入
Preparation and characterization of starch nanocrystals combining ball milling with acid hydrolysis
17天前
已完结
Complex coacervation microcapsules by tannic acid crosslinking prolong the antifungal activity of cinnamaldehyde against Aspergillus brasiliensis
1个月前
已完结
Molecular encapsulation of cinnamaldehyde in V-type starch: The role of solvent and temperature
1个月前
已完结
Nanoencapsulation of cinnamic aldehyde using zein nanofibers by novel needle-less electrospinning: Production, characterization and their application to reduce nitrite in sausages
1个月前
已完结
Development and Characterization of trans-Cinnamaldehyde-Entrapped Zeolitic Imidazole Framework-8 as an Antibacterial Agent for Food Safety Applications
1个月前
已完结
Electrohydrodynamic methods applied for the co-encapsulation of polyphenols and vitamins in pullulan microstructures
2个月前
已完结
The Loading of Epigallocatechin Gallate on Bovine Serum Albumin and Pullulan-Based Nanoparticles as Effective Antioxidant
2个月前
已完结
Frontiers in biomolecular condensate research
2个月前
已完结
Recent advances in polysaccharide-protein complex coacervates for food applications
2个月前
已完结
Extraction and characterization of anthocyanin pigments from Iris flowers and metal complex formation
2个月前
已完结
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