Lv3
392 积分 2023-07-18 加入
Preparation of mung bean antioxidant peptides and the mechanism by which they improve intestinal inflammation in Drosophila
13小时前
待确认
Antioxidant peptides from the sturgeon gill protein: purification, identification, molecular docking analysis and antioxidative mechanisms evaluation
9天前
已完结
Identification of antioxidant peptides from a bioactive peptide database PWDB of walnut family protein hydrolysates
10天前
已完结
Antioxidant peptides from the sturgeon gill protein: purification, identification, molecular docking analysis and antioxidative mechanisms evaluation
10天前
已关闭
Carp-Derived Antioxidant Peptides and Hydrolysates: Biological Effects and Potential Applications in Health and Food
14天前
已完结
Antioxidant Peptide Leu–Tyr in Skeletal Muscle Actin Improves Longevity and Healthspan in C. elegans via the IIS, MAPK, and HSF Signaling Pathways
14天前
已完结
Isolation, purification and characterization of antioxidant peptides from Spirulina platensis extracts co-fermentation with Thermus thermophilus HB27 and Saccharomyces cerevisiae CH006
20天前
已完结
Mechanistic insights into structural disassembly and antioxidant peptide release from Morchella septimelata proteins during simulated gastrointestinal digestion
22天前
已完结
Unlocking the Therapeutic Potential of a Manila Clam-Derived Antioxidant Peptide: Insights into Mechanisms of Action and Cytoprotective Effects against Oxidative Stress
1个月前
已完结
Transcriptomics and metabolomics revealed the effects of Polygonatum Rhizoma polysaccharide on delaying C. elegans senescence and ameliorating Alzheimer's disease
1个月前
已完结
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