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36 积分 2024-08-16 加入
Gastric protective activities of fucoidan from brown alga Kjellmaniella crassifolia through the NF-κB signaling pathway
5天前
已完结
Recent advances in the development and application of anthocyanin-based intelligent active food packaging: a review
1个月前
已完结
Natural pigment-based smart packaging films for real-time food spoilage monitoring: Compositions, color-changing mechanisms, applications, and challenges
1个月前
已完结
A review on colorimetric indicators for monitoring product freshness in intelligent food packaging: Indicator dyes, preparation methods, and applications
1个月前
已完结
Synchronous fluorescence detection of nitrite in meat products based on dual-emitting dye@MOF and its portable hydrogel test kit
1个月前
已完结
From gut to whole body: Natural polysaccharide-based multi-axis network strategies for systemic disease adjuvant therapy
1个月前
已完结
Next-generation edible coatings and films for intelligent and sustainable meat preservation: Natural actives, smart design, and integrated technologies
1个月前
已完结
Acceleration of Electrospun PLA Degradation by Addition of Gelatin
2个月前
已完结
Advanced Applications of Responsive Nanomaterials in Intelligent Food Packaging
2个月前
已完结
Intelligent packaging films based on anthocyanins: A review of structural properties, biodegradable polymers, application and prospects in food freshness monitoring
2个月前
已完结
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