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Review for "Optimizing Wolffia globosa Protein Extraction by Ultrasonic Pretreatment and Enhancing Protein Attributes Through LAB Fermentation"
1天前
待确认
Wolffia globosa as an Emerging Plant-Based Protein Source for Functional and Nutraceuticals
1天前
已关闭
Production of Protein Hydrolysates From Wolffia ( Wolffia globosa ) Using Bromelain and Its Application to Oyster Sauce Imitation Products
1天前
待确认
Comparative Studies on Enhancing Pea Protein Extraction Recovery Rates and Structural Integrity Using Ultrasonic and Hydrodynamic Cavitation Technologies
1天前
已完结
Non-targeted metabolomics reveals distinct metabolic profiles of Litopenaeus vannamei under different storage conditions (fresh, refrigerated, frozen)
2个月前
已完结
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