Lv11
80 积分 2025-02-25 加入
Comparative study of the inhibitory effects of lotus seedpod oligomeric procyanidins on dietary AGE released from glycated casein during digestion
3小时前
已完结
Short-chain fatty acids as potential regulators of skeletal muscle metabolism and function
11天前
已完结
Polyphenols derived from Sorghum bicolor grains exhibit the ability to alleviate amyloid beta in Alzheimer’s Disease
14天前
已完结
Enhancing Vitamin B12 Production in Engineered Escherichia coli through Cofactor Engineering and Fermentation Media Optimization
23天前
已完结
Deteriorating maintenance of the intestinal wall
23天前
已完结
Pulsed Electric Field Combined with Deep Eutectic Solvents Enhanced the Antiglycation Activity of Noni Flavonoid Extracts by Directionally Regulating Their Glycoside and Aglycone Proportions
1个月前
已完结
Isolation, Characterization, and Determination of Antioxidative Activity of Oligomeric Procyanidins from the Seedpod of Nelumbo nucifera Gaertn
1个月前
已完结
Literature Review on the Use of Herbal Extracts in the Treatment of Non- Alcoholic Fatty Liver Disease
1个月前
已完结
Antioxidant activity of Nelumbo nucifera (sacred lotus) seeds
1个月前
已完结
Ginger leaf polyphenols mitigate β-amyloid toxicity via JNK/FOXO pathway activation in Caenorhabditis elegans
2个月前
已完结
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