Lv1
36 积分 2025-09-17 加入
Effect of water content, droplet size, and gelation on fat phase transition and water mobility in water-in-milk fat emulsions
8天前
已完结
Feedback delivery of BMP 7 on the pathological oxidative stress via smart hyaluronic acid hydrogel potentiated the repairing of the gut epithelial integrity
13天前
已完结
ROS-Responsive Hydrogel Delivering Bio-Nanoselenium for Targeted Therapy of UVB-Induced Skin Photodamage
15天前
已完结
ROS-responsive hydrogel loaded with berberine liposome protects against intervertebral disc degeneration by inhibiting mitochondrial fission and apoptosis
15天前
已完结
Pickering emulsion hydrogels: Fabrication strategies, tailorable properties and multifunctional applications
16天前
已完结
Pickering Emulsions Stabilized by Pumpkin Seed Protein Isolate/λ-Carrageenan and Their Transdermal Delivery Performance
17天前
已完结
Functionality and application of emulsion gels in fat replacement strategies for dairy products
18天前
已完结
Role of antioxidants in skin aging and the molecular mechanism of ROS: A comprehensive review
18天前
已完结
Pickering Emulsions Based on Gelatin/Tannic Acid/Hyaluronic Acid Nanocomplexes for Enhanced Emulsifying, Antioxidant, and Antimicrobial Properties
18天前
已完结
ROS-responsive hydrogels: from design and additive manufacturing to biomedical applications
18天前
已完结
PAC-3拦截弹建模与仿真研究
17天前
已采纳
中药冰片的药理研究
17天前
已采纳
助农取款服务点可持续发展研究——以山东省威海市为例
18天前
已采纳
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