Lv11
36 积分 2025-12-18 加入
Intelligent starch/chitosan-based film incorporated by anthocyanin-encapsulated amylopectin nanoparticles with high stability for food freshness monitoring
3小时前
已完结
A novel all-natural (collagen+pectin)/chitosan aqueous two-phase microcapsule with improved anthocyanin loading capacity
3小时前
已完结
Development of smart packaging film incorporated with sodium alginate-chitosan quaternary ammonium salt nanocomplexes encapsulating anthocyanins for monitoring milk freshness
13天前
已完结
A novel all-natural (collagen+pectin)/chitosan aqueous two-phase microcapsule with improved anthocyanin loading capacity
19天前
已完结
Nanocellulose-based gel film active packaging with integrated highly sensitive monitoring and preservation
21天前
已完结
Smart carrageenan/carboxymethyl cellulose films combined with zein/gellan gum microcapsules encapsulated by composite anthocyanins for chilled beef freshness monitoring
28天前
已完结
Recent advances in the development and application of anthocyanin-based intelligent active food packaging: a review
1个月前
已完结
Apoptotic/cell cycle arrest potential of dusty miller methanol extract against Paca-2 pancreatic cancer cells via upregulating Bax/Bcl2: A HPLC-ESI-MS/MS, GNPS-based molecular networking and network pharmacology studies
3个月前
已完结
Corrosion inhibitive property and electrochemical behavior of Tradescantia pallida as an Eco-friendly, Green corrosion inhibitor for Aluminum in 1 M HCl
3个月前
已完结
Study on microwave extraction of berberine coloring compound and extracts stability: Process optimization by Response Surface Method (RSM)
3个月前
已完结