上岸上岸2
Lv11
30 积分
2025-04-24 加入
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Interactions between polyphenols and polysaccharides/proteins: Mechanisms, effect factors, and physicochemical and functional properties: A review
5小时前
已完结
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Ferulic acid-ovalbumin protein nanoparticles: Structure and foaming behavior
13天前
已完结
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Curcumin, casein and soy polysaccharide ternary complex nanoparticles for enhanced dispersibility, stability and oral bioavailability of curcumin
1个月前
已完结
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Enhanced heat stability and antioxidant activity of myofibrillar protein-dextran conjugate by the covalent adduction of polyphenols
1个月前
已完结
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AI tool for prediction of ECM mimics hydrogel formulations via click chemistry
1个月前
已完结
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Microbe Profile: The Lactobacillaceae
1个月前
已关闭
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Diabetes mellitus: an overview of the types, symptoms, complications and management
1个月前
已完结
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AI tool for prediction of ECM mimics hydrogel formulations via click chemistry
1个月前
已完结
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Curcumin, casein and soy polysaccharide ternary complex nanoparticles for enhanced dispersibility, stability and oral bioavailability of curcumin
2个月前
已完结
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Curcumin, casein and soy polysaccharide ternary complex nanoparticles for enhanced dispersibility, stability and oral bioavailability of curcumin
2个月前
已完结