Lv1
42 积分 2025-04-24 加入
Improvement in storage stability and resveratrol retention by fabrication of hollow zein-chitosan composite particles
9天前
已完结
Antifungal Mechanism of 4-(4-Hydroxyphenyl)-2-butanone Against Fusarium solani
2个月前
已完结
Effects of different solid-state fermentation strategies on phenolic bioactivity of wheat bran and gluten protein stability in dough fortified with fermented wheat bran
2个月前
已关闭
Building a programmable protein factory: Recent advances in expression element engineering for Komagataella phaffii
2个月前
已完结
Fermentation modulates wheat germ gliadin-based nanodelivery systems loaded with wheat bran polyphenols: Physicochemical properties, interaction mechanism, and functional performances
2个月前
已关闭
Thermally driven self-assembly of triterpenoid-fructan supramolecular particles contributes significantly to the efficacy of Zexie Tang against MASH
2个月前
已完结
Quercetin-Loaded Zein/Carboxymethyl Chitosan Nanoparticles: Preparation, Characterization and Evaluation for Enhanced Stability and Antioxidant Activity
2个月前
已完结
Decoction-derived nano-granules from traditional Chinese medicine for drug delivery
2个月前
已完结
All-natural wheat gliadin-gum arabic nanocarriers for encapsulation and delivery of grape by-products phenolics obtained through different extraction procedures
3个月前
已完结
Gliadin-based nanoparticles: Fabrication and stability of food-grade colloidal delivery systems
3个月前
已完结