Lv1
38 积分 2025-04-19 加入
Rheological and microstructural characterization of lotus seed milks and their glucono-δ-lactone induced acid-set milk gels: 2. effect of oil addition
1个月前
已完结
Development of lotus seed-based vegan yogurt: fermentation optimization, quality evaluation and analysis of key bioactive alkaloids
1个月前
已完结
Identification and molecular mechanisms of novel antioxidant peptides from fermented broad bean paste: A combined in silico and in vitro study
1个月前
已完结
Urinary NOx, a novel potential biomarker for autism spectrum disorder
3个月前
已完结
Serum nitrite and nitrate: A potential biomarker for post-covid-19 complications?
3个月前
已完结
Strongly phosphorescent and water-soluble gold(I)-silver(I)-cysteine nanoplatelets via versatile small biomolecule cysteine-assisted synthesis for intracellular hypochlorite detection
3个月前
已关闭
The structure-glycemic index relationship of Chinese yam (Dioscorea opposita Thunb.) starch
4个月前
已完结
Effects of different sodium periodate/TEMPO oxidation sequences on the structural and functional properties of insoluble dietary fiber from okara
5个月前
已完结
Effects of different sodium periodate/TEMPO oxidation sequences on the structural and functional properties of insoluble dietary fiber from okara
5个月前
已关闭
Effect of rice bran albumin-sweet potato leaf polyphenol-chitosan oligosaccharide complex on astaxanthin liposome properties: binding behaviour, stability, in vitro digestion, and antioxidant activity
5个月前
已完结
皖公网安备34019202002308
