Lv3
364 积分 2025-06-13 加入
Green extraction of polyphenols from Berberis vulgaris using NADES: process optimization and extract characterization
3天前
已完结
Antioxidant and hypoglycemic effects of phenolic-rich extracts from Eleutherococcus senticosus fruits using deep eutectic solvents
26天前
已完结
Juvenile Leaf Color Changes and Physiological Characteristics of Acer tutcheri (Aceraceae) during the Spring Season
1个月前
已关闭
Retardation of postharvest softening of blueberry fruit by methyl jasmonate is correlated with altered cell wall modification and energy metabolism
1个月前
已完结
Isolation of Plant Cell Walls and Fractionation of Cell Wall Polysaccharides
1个月前
已完结
Integration of cell wall fraction, organic matter content, and membrane to understand crispness changes in apples
1个月前
已完结
Study on the evaluation of carboxymethyl‐chitosan concentration and temperature treatment on the quality of “Niuxin” persimmon during cold storage
1个月前
已完结
Effects of Different Storage Temperatures and Methyl Jasmonate on Grape Quality and Antioxidant Activity
1个月前
已完结
Hydrogen sulfide mediated methyl jasmonate -induced cold resistance in peach fruit
1个月前
已完结
Methyl jasmonate induces the resistance of postharvest blueberry to gray mold caused by Botrytis cinerea
1个月前
已完结
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