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70 积分 2026-01-14 加入
Mechanism of differentiated and targeted catalysis in complex lipid system under lipase and lipoxygenase mediation
7小时前
已完结
Degradation of Edible Oil during Food Processing by Ultrasound: Electron Paramagnetic Resonance, Physicochemical, and Sensory Appreciation
8小时前
已完结
Microwave pretreatment of Camellia oleifera seed enhances the oil releasing and decreases lipase activity in wet extraction technology
10小时前
已完结
Optimization of the production of structured lipid by enzymatic interesterification from coconut (Cocos nucifera) oil and sesame (Sesamum indicum) oil using Response Surface Methodology
11小时前
已完结
Purification and deodorization of structured lipids by short path distillation
12小时前
已完结
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