Lv45
618 积分 2025-02-23 加入
Mixed fermentation of navel orange peel by Trichoderma viride and Aspergillus niger: Effects on the structural and functional properties of soluble dietary fiber
16天前
已完结
Insoluble Dietary Fiber from Pear Pomace Can Prevent High-Fat Diet-Induced Obesity in Rats Mainly by Improving the Structure of the Gut Microbiota
1个月前
已完结
Investigating the role of lemon peel fiber in the casein gelation mechanism of low-fat yogurt
2个月前
已完结
Removal of bound polyphenols and its effect on structure, physicochemical and functional properties of insoluble dietary fiber from adzuki bean seed coat
2个月前
已完结
Combined use of steam explosion, alkali, and microbial methods improving the yield, structure and properties of soluble dietary fiber from bamboo shoot shells
3个月前
已完结
Advances in understanding dietary fiber: Classification, structural characterization, modification, and gut microbiome interactions
3个月前
已完结
Beyond Insoluble Dietary Fiber: Bioactive Compounds in Plant Foods
3个月前
已完结
Combined use of steam explosion, alkali, and microbial methods improving the yield, structure and properties of soluble dietary fiber from bamboo shoot shells
4个月前
已完结
Multivariate analysis of structural and functional properties of soluble dietary fiber from corn bran using different modification methods
4个月前
已完结
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