Lv6
1686 积分 2024-10-08 加入
Modulation of hen egg white protein techno-functionality by amyloid formation
5天前
已完结
Green tea polyphenols-whey proteins nanoparticles: Bulk, interfacial and foaming behavior
11天前
已完结
Calorimetric Studies of Serum Transferrin and Ovotransferrin. Estimates of Domain Interactions, and Study of the Kinetic Complexities of Ferric Ion Binding
14天前
已完结
Thermal Gelation of Proteins from Cajanus cajan Influenced by pH and Ionic Strength
14天前
已完结
Microencapsulation of Sichuan pepper essential oil in soybean protein isolate-Sichuan pepper seed soluble dietary fiber complex coacervates
14天前
已完结
Conjugation of Ovotransferrin with Catechin Shows Improved Antioxidant Activity
16天前
已完结
Microencapsulation of β-Carotene Based on Casein/Guar Gum Blend Using Zeta Potential-Yield Stress Phenomenon: an Approach to Enhance Photo-stability and Retention of Functionality
17天前
已完结
Fabrication and spray-drying microencapsulation of vitamin C-loaded W1/O/W2 emulsions: Influence of gel polymers in the internal water phase on encapsulation efficiency, reconstituted stability, and controlled release properties
17天前
已完结
LIPONOVEL PREPARATION OF MICROENCAPSULATION DRUG DELIVERY SYSTEM
17天前
已完结
Fabrication of biodegradable hollow microsphere composites made of polybutylene adipate co-terephthalate/polyvinylpyrrolidone for drug delivery and sustained release
17天前
已完结
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