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28 积分 2025-09-26 加入
From waste to wealth: blueberry pomace valorization through nutrient recovery and functional ingredient development
2天前
已完结
High pressure processing and storage of blueberries: effect on fruit hardness
2天前
已完结
Corn Straw Residue: a Strategy for Lipase Immobilization
10天前
已完结
Recent developments of lipase immobilization technology and application of immobilized lipase mixtures for biodiesel production
10天前
已完结
Investigating Enzyme Activity of Immobilized Candida rugosa Lipase
12天前
已完结
Immobilization of Lipases Using Poly(vinyl) Alcohol
12天前
已完结
Corn Straw Residue: a Strategy for Lipase Immobilization
12天前
已完结
Recent developments of lipase immobilization technology and application of immobilized lipase mixtures for biodiesel production
12天前
已完结
Advances in modifying and understanding whey protein functionality
2个月前
已完结
Effect of microbial transglutaminase treatment on thermal stability and pH-solubility of heat-shocked whey protein isolate
2个月前
已完结
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