Lv519
900 积分 2025-06-16 加入
Superchilling storage reduces the growth and diversity of bacterial communities associated with Atlantic salmon (Salmo salar) fillets
6天前
已完结
Determination of carbonyl content in oxidatively modified proteins
15天前
已完结
Determination of carbonyl content in oxidatively modified proteins
18天前
已完结
Phosphorylation and acetylation responses of glycolytic enzymes in meat to different chilling rates
20天前
已完结
Phosphorylation prevents in vitro myofibrillar proteins degradation by μ-calpain
24天前
已完结
Substrate and phosphorylation site selection by phosphoprotein phosphatases
24天前
已完结
Intestinal alkaline phosphatase: multiple biological roles in maintenance of intestinal homeostasis and modulation by diet
27天前
已完结
Characterization of the human colon carcinoma cell line (Caco-2) as a model system for intestinal epithelial permeability
27天前
已完结