Lv63
2010 积分 2024-03-26 加入
Temperature-phase transcriptomics reveals that hormones and sugars in the phloem of grape participate in tolerance during cold acclimation
4天前
已完结
MECHANISM OF HARDCORE FORMATION IN CHILL-INJURED SWEET POTATO (IPOMOEA BATATAS) ROOTS
19天前
已完结
Paper‐based 1‐MCP treatment suppresses cell wall metabolism and delays softening of Huanghua pears during storage
24天前
已完结
Different Structural Properties of High-Amylose Maize Starch Fractions Varying in Granule Size
24天前
已完结
Mechanism of the Abnormal Softening of Banana Pulp Induced by High Temperature and High Humidity During Postharvest Storage
28天前
已完结
Effects of light quality on the accumulation of phytochemicals in vegetables produced in controlled environments: a review
29天前
已完结
Effects of chilling injury on the physical, cooking, textural, and water mobility properties of sweet potatoes
29天前
已完结
Blue Light Irradiation Affects Anthocyanin Content and Enzyme Activities Involved in Postharvest Strawberry Fruit
1个月前
已完结
Microporous modified atmosphere packaging to extend shelf life of fresh foods: A review
1个月前
已完结
Illuminating tomato fruit enhances fruit vitamin C content
1个月前
已完结
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