Lv3
340 积分 2024-08-20 加入
Effects of delta‐tocotrienol supplementation on Glycemic Control, oxidative stress, inflammatory biomarkers and miRNA expression in type 2 diabetes mellitus: A randomized control trial
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Development of edible films by incorporating nanocrystalline cellulose and anthocyanins into modified myofibrillar proteins
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Development and characterisation of functional cocoa (Theobroma cacao L.)‐based edible films
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A review of the structure, function, and application of plant‐based protein–phenolic conjugates and complexes
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Polysaccharide from Hovenia dulcis (Guaizao) improves pancreatic injury and regulates liver glycometabolism to alleviate STZ-induced type 1 diabetes mellitus in rats
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New opportunities and advances in quercetin-added functional packaging films for sustainable packaging applications: a mini-review
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Enhanced barrier and antioxidant properties of gelatin films by structural-colored bioactive materials for food packaging
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The complex of whey protein and pectin: Interactions, functional properties and applications in food colloidal systems – A review
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Polyphenols from pigmented quinoa as potential modulators of maize starch digestion: Role of the starch-polyphenol inclusion and non-inclusion complexes
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Preparation, physicochemical characterization, and in vitro starch digestibility on complex of Euryale ferox kernel starch with ferulic acid and quercetin
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