Lv6
2340 积分 2023-12-27 加入
Effects of aging on the fine structure, chain conformation, and morphology of Chenpi polysaccharides
1个月前
已完结
The Pulsed Electric Field Assisted-Extraction Enhanced the Yield and the Physicochemical Properties of Soluble Dietary Fiber From Orange Peel
1个月前
已完结
Effect of induced electric field parameters on physiochemical characteristics and microorganism of orange juice
1个月前
已完结
Valorization of citrus peel industrial wastes for facile extraction of extractives, pectin, and cellulose nanocrystals through ultrasonication: An in-depth investigation
1个月前
已完结
Green extractions of bioactive compounds from citrus peels and their applications in the food industry
1个月前
已完结
Steam explosion-assisted method is a green and efficient extraction method for prebiotic pectins
1个月前
已完结
Pulsed electric field combined with microwave-assisted extraction of pectin polysaccharide from jackfruit waste
1个月前
已完结
Physicochemical, structural and functional properties of pomelo peel pectin extracted by combination of pulsed electric field and cellulase hydrolysis
1个月前
已完结
High-intensity pulsed electric field-assisted acidic extraction of pectin from citrus peel: Physicochemical characteristics and emulsifying properties
1个月前
已完结