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30 积分 2023-06-23 加入
Waste yeast of the genus Saccharomyces from the beer, wine, and sugarcane ethanol industries: valorization pathways and perspectives for the production of food ingredients
12小时前
待确认
Physicochemical characterization, bioactive compounds, and in vitro digestion characteristics of Moringa oleifera seed oil: a comprehensive investigation
1个月前
已完结
Ultrasonic extraction of Moringa oleifera seeds polysaccharides: Optimization, purification, and anti-inflammatory activities
2个月前
已完结
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