| 标题 |
Marked Antioxidative Activity of Seed Oils Developed by Roasting of Oil Seeds Part I. Synergistic Action of the Antioxidative Components in Roasted Sesame Seed Oil |
| 网址 | |
| DOI | |
| 其它 |
期刊:NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI 作者:Yasuko FUKUDA; Yukimichi KOIZUMI; Ryuhei ITO; Mistuo NAMIKI 出版日期:2011-08-04 |
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(2025-6-4)