| 标题 |
Optimisation of natural sweeteners for sugar reduction in chocolate flavoured milk and their impact on sensory attributes |
| 网址 | |
| DOI | |
| 其它 |
期刊:International Dairy Journal 作者:Dipendra Kumar Mahato; Russell Keast; Djin Gie Liem; Catherine Georgina Russell; Sara Cicerale; Shirani Gamlath 出版日期:2020-11-22 |
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(2025-6-4)