| 标题 |
 Comparison of wheat bran oil extracted by conventional and microwave-pretreated aqueous extraction |
| 网址 | |
| DOI | |
| 其它 |
期刊：Food and Humanity 作者：P.K. Rasmi; Ankita Hooda; Abhishek Dutt Tripathi; Himanshu Kumar Rai; Kianoush Khosravi- Darani; et al 出版日期：2025-10-04 |
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(2025-6-4)
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