| 标题 |
Enhancing enzymatic production efficiency of crude pectic oligosaccharides by pulsed electric field and study of prebiotic potential |
| 网址 | |
| DOI | |
| 其它 |
期刊:J Food Sci Technol 作者:Thikham S, Tongdonyod S, Kantala C, Therdtatha P, Klangpetch W 出版日期:2023-09-29 |
| 求助人 | |
| 下载 |
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(2025-6-4)