| 标题 |
A mechanistic perspective: How does tert-butylhydroquinone retain antioxidative efficacy in edible oils during storage? |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Mengqi Xu; Yu Yi-Xiang; Jun Li; Yanlan Bi; Jun Liu; et al 出版日期:2025-08-13 |
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(2025-6-4)