| 标题 |
 Synergistic effects of Electron-beam irradiation on structure, phytochemical recovery, and antioxidant functionality of galangal (Alpinia galanga) powder extracts: A comparative performance study of high-pressure liquid and ultrasound-assisted extraction |
| 网址 | |
| DOI | |
| 其它 |
期刊：Innovative Food Science & Emerging Technologies 作者：Ifra Iqrar; Kehan Wang; Shuwei Nian; Liping Kou 出版日期：2026 |
| 求助人 | |
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