| 标题 |
Alginate from seaweed and microbes: Sources, green extraction, functional properties, and food applications |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Biomacromolecules 作者:Mehvish Habib; Sakshi Singh; Kulsum Jan; Khalid Bashir 出版日期:2026-05-13 |
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(2025-6-4)