| 标题 |
Chlorogenic acid enhances gut microbiota regulatory effect and anti-inflammatory of Lycium barbarum polysaccharide by simulated fermentation |
| 网址 | |
| DOI | |
| 其它 |
期刊:International Journal of Biological Macromolecules 作者:Chunlan Zou; Lisi Liang; Mouming Zhao; Lianzhu Lin 出版日期:2026-03-20 |
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(2025-6-4)