| 标题 |
Betaine and betaine-fortified fermented quinoa ameliorates aging-induced learning and memory decline:perspectives on the interplay between gut microbiota modulation and neuroprotection |
| 网址 | |
| DOI |
10.1093/fqsafe/fyaf050
doi
|
| 其它 |
期刊:Food Quality and Safety 作者:Jing-Yuan Li; Qinglin Li; Xiaocen Kong; Guifeng Wang; Chunyan Li; et al 出版日期:2025-09-30 |
| 求助人 | |
| 下载 |
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(2025-6-4)