| 标题 |
Antioxidant and antihypertensive activity of gelatin hydrolysate from Nile tilapia skin |
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| DOI | |
| 其它 |
期刊:Journal of Food Science and Technology 作者:Sadabpong Choonpicharn; Sanchai Jaturasitha; Nuansri Rakariyatham; Nuttee Suree; Hataichanoke Niamsup 出版日期:2014-09-25 |
| 求助人 | |
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(2025-6-4)