| 标题 |
Improved viability of Limosilactobacillus reuteri under freeze-drying, simulated gastrointestinal, thermal, and storage conditions through optimized cryoprotectant formulations |
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| DOI | |
| 其它 |
期刊:Applied Food Research 作者:Mohamadsadegh Mohamadzadeh; Ahmad Fazeli; Ebrahim Vasheghani-Farahani; Seyed Abbas Shojaosadati 出版日期:2026-06-01 |
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(2025-6-4)