| 标题 |
Non-targeted metabolomics characterization of flavor formation of Lichuan black tea processed from different cultivars in Enshi |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry: X 作者:Xinxue Qin; Jingtao Zhou; Chang He; Qiu Li; Zhang De; et al 出版日期:2023-07-23 |
| 求助人 | |
| 下载 |
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(2025-6-4)