| 标题 |
Structure, physicochemical and bioactive properties of dietary fibers from Akebia trifoliata (Thunb.) Koidz. seeds using ultrasonication/shear emulsifying/microwave-assisted enzymatic extraction |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Yongli Jiang; Haoyong Yin; Yuanrong Zheng; Danfeng Wang; Zhenmin Liu; et al 出版日期:2020-05-23 |
| 求助人 | |
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(2025-6-4)