| 标题 |
Recent advancements on use of essential oils as preservatives against fungi and mycotoxins spoiling food grains
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| 其它 | Feng, J., Yanshao, B., Wang, H., Zhang, X. and Wang, F., 2023. Recent advancements on use of essential oils as preservatives against fungi and mycotoxins spoiling food grains. Food Additives & Contaminants: Part A, 40(9), pp.1242-1263. |
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(2025-6-4)