| 标题 |
The Predominance of Psychrotrophic Pseudomonads on Aerobically Stored Chilled Red Meat |
| 网址 | |
| DOI | |
| 其它 |
期刊:Comprehensive Reviews in Food Science and Food Safety 作者:Nirmani N. Wickramasinghe; Joshua T. Ravensdale; Ranil Coorey; Scott P. Chandry; Gary A. Dykes 出版日期:2019-08-13 |
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(2025-6-4)