| 标题 |
Using Community-Based Participatory Research Methods to Inform the Development of Medically Tailored Food Kits for Hispanic/Latine Adults with Hypertension: A Qualitative Study |
| 网址 | |
| DOI | |
| 其它 |
期刊:Nutrients 作者:Ambria Crusan; Kerrie Roozen; Clara Godoy-Henderson; Kathy Zamarripa; Anayeli Remache 出版日期:2023-08-17 |
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(2025-6-4)