| 标题 |
Protein and Amino Acid Adequacy and Food Consumption by Processing Level in Vegans in Brazil |
| 网址 | |
| DOI |
10.1001/jamanetworkopen.2024.18226
doi
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| 其它 |
期刊:JAMA Network Open 作者:Alice Erwig Leitão; Gabriel P. Esteves; Bruna Caruso Mazzolani; Fabiana Infante Smaira; Martin Hindermann Santini; et al 出版日期:2024-06-24 |
| 求助人 | |
| 下载 | 暂无链接,等待应助者上传 |
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(2025-6-4)