| 标题 |
Tea saponin assisted micellar extraction combined with in-situ aqueous two phase enrichment of flavonoids and lactones from functional food |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Siyi Liu; Xinran Ma; Qian-Xue Shen; Huang-Fei Jin; Jun Cao 出版日期:2025-08-05 |
| 求助人 | |
| 下载 |
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(2025-6-4)