| 标题 |
A Health-Friendly Strategy for Covalent-Bonded Immobilization of Pectinase on the Functionalized Glass Beads |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food and Bioprocess Technology 作者:Seyed Saeid Hosseini; Faramarz Khodaiyan; Seyed Mohammad E. Mousavi; John F. Kennedy; Seyedeh Zahra Azimi 出版日期:2020-09-14 |
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(2025-6-4)