| 标题 |
A konjac glucomannan/chitosan based composite active film: Preparation, characterization and its application in chicken preservation |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Measurement and Characterization 作者:Fang Yang; Sichao Lei; Renyi Ma; Wen Zhang; Minhui Luo; et al 出版日期:2026-02-24 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)