| 标题 |
Effect of Pueraria thomsonii Benth. Powder Addition on the Quality and Starch Digestibility of Flat Rice Noodles |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Process Engineering 作者:Xin Mei; Songchao Zhou; Yong Sui; Tian Xiong; Qi Wang; et al 出版日期:2026-07-31 |
| 求助人 | |
| 下载 |
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(2025-6-4)