| 标题 |
Antifungal activity of Cinnamomum camphora essential oil against Fusarium oxysporum and its application on postharvest blueberry fruits preservation |
| 网址 | |
| DOI | |
| 其它 |
期刊:International Journal of Food Science and Technology 作者:Kexin Chen; Zhenyang Hu; Jian Hu; Wenjun Tong; Yushen Zhang; et al 出版日期:2024-05-24 |
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(2025-6-4)