| 标题 |
Application of a thermally stable oat-derived octapeptide LQAFEPLR as an α-glucosidase inhibitor in biscuits |
| 网址 | |
| DOI |
10.1016/j.foodres.2026.11972
doi
|
| 求助人 | |
| 下载 |
PDF的下载单位、IP信息已删除
(2025-6-4)