| 标题 |
Metabolomics analysis of dynamic quality changes in beef during low-voltage electrostatic field combined with partial freezing storage |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry: X 作者:Yuxia Liu; Wei Su; Yingchun Mu; Xiaomin Liu; Kangli Yang; Rongrong Mu 出版日期:2025-07-15 |
| 求助人 | |
| 下载 |
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(2025-6-4)