| 标题 |
Effect of water activity on carotenoid degradation in dehydrated carrots |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:V LAVELLI; B ZANONI; A ZANIBONI 出版日期:2007-03-27 |
| 求助人 | |
| 下载 |
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(2025-6-4)