| 标题 |
Water-soluble β-glucan from G. lucidum as a potential functional food ingredient with gut microbiota-regulating and immune-enhancing activities |
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| DOI | |
| 其它 |
期刊:International Journal of Biological Macromolecules 作者:Xue Wang; Linlin Ma; Yuanning Wang; Jialei Xu; Jieyi Long; et al 出版日期:2025-06-18 |
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(2025-6-4)