| 标题 |
Chinese Yam and Its Active Components Regulate the Structure of Gut Microbiota and Indole-like Metabolites in Anaerobic Fermentation In Vitro |
| 网址 | |
| DOI | |
| 其它 |
期刊:Nutrients 作者:Yifan Cui; Yingzhuo Zhou; Yan Li; Jieying Wang; Daotong Li; et al 出版日期:2023-12-14 |
| 求助人 | |
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(2025-6-4)