| 标题 |
Dairy Foods: A Matrix for Human Health and Precision Nutrition—Effect of processing infant milk formula on protein digestion and gut barrier health (in vitro and preclinical) |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Dairy Science 作者:Cathal A. Dold; Aylin W. Sahin; Linda Giblin 出版日期:2025-04-01 |
| 求助人 | |
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(2025-6-4)