| 标题 |
Oat β-Glucan Supplementation Alleviates Dietary AGE-Induced Hepatic Lipid Metabolism Disorder through Transcriptional Regulation and a Proposed Physical Barrier Effect on Intestinal AGE Absorption |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Yi Wu; Haoxing Long; Yuqi Yang; Xinyu Zhang; Yutong Wang; et al 出版日期:2026-06-16 |
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(2025-6-4)