| 标题 |
Effects of different thermal treatments on physicochemical properties, gastrointestinal digestion, and in vitro allergenicity-related responses of an infant formula protein model |
| 网址 | |
| DOI | |
| 其它 |
期刊:International Dairy Journal 作者:Yixuan Tan; Huiyu Xiang; Ying Cao; Siyi Lyu; Weibing Tao; et al 出版日期:2027-01-01 |
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(2025-6-4)